Welcome to IDB – Training & Workshop

Watalappam, Caramel Pudding, Jelly Pudding and Hakuru Pudding

15 in stock

Districts

Kalutara

Platform

Class Mode

Workshop Overview

To provide technology of making Watalappan, caramel pudding, jelly puddings & hakuru puddings

Workshop Materials

රු2,000.00

Starting Date January 16, 2024
Starting Time 08: 30 a.m.
Course Duration 1 Day
Venue Kalutara
Weekdays / Weekends Weekdays
Medium
Certificate Attendance Certificate
Contact Number 076 3024451

15 in stock

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